It’s November, but all I can think about is May. The spring sun will be out, I’ll be back in my jogging shoes (with a new baby in the jogger stroller), and, drumroll please … I’ll have a book debuting! If you’re a Facebook or Twitter pal, you probably heard me scream from the rooftops late last week that the publish date for my novel, The Violets of March (which you can now pre-order on!), has been moved up from August to May after a strong showing at a recent sales conference. Woohoo! More exciting news to come. But, for now, I wanted to leave you with a few seasonal images–of the pumpkin pie I made with the boys recently (they promptly devoured it–who knew a 1 and 3 year old could eat so much pie!).

Happy Thanksgiving!

1 Comment
  • November 22, 2010

    That pie looks delicious! And I’m SO pumped we have three less months to wait for your book! Can’t wait to read it!


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